Quick Baked Potatoes
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:

Ingredients for - Quick Baked Potatoes

1. 4 large baking potatoes, scrubbed -
2. 2 to 3 tablespoons butter, melted -
3. Paprika -
4. Salt to taste -
5. 3 tablespoons grated Parmesan cheese -

How to cook deliciously - Quick Baked Potatoes

1. Stage

Cut the potatoes in half lengthwise. Brush each cut half with melted butter; sprinkle with paprika, salt and cheese. Place cut side down on oiled baking sheet. Bake at 350° for 25-30 minutes or until potato is fork tender.