Ingredients for - Baked Spinach, Feta, and Turkey Meatballs
How to cook deliciously - Baked Spinach, Feta, and Turkey Meatballs
1 . Stage
Preheat the oven to 350 degrees F (175 degrees C). Spray a 24-cup mini muffin tin with cooking spray.
2 . Stage
Mix together turkey, drained spinach, feta cheese, paprika, onion powder, salt, and pepper in a large bowl until well combined. Roll into 24 meatballs and place in the prepared muffin tin.
3 . Stage
Bake in the preheated oven until meatballs are cooked through, 20 to 25 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Recipe information
Cooking:
20 min.
Servings per container:
24
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