Railroad-Style Chai
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:

Ingredients for - Railroad-Style Chai

1. Water - 2 cups
2. Fennel seed - 1 tablespoon
3. Whole cloves, or more to taste - 4
4. Cardamom seeds - 1 ½ teaspoons
5. Whole milk - 2 cups
6. Black tea bags, or more to taste - 4
7. White sugar, or to taste - 1 tablespoon

How to cook deliciously - Railroad-Style Chai

1. Stage

Bring water to a boil in a saucepan; add fennel, cloves, and cardamom. Continue boiling water for 3 minutes.

2. Stage

Stir milk into the water and return mixture to a low boil; add tea bags, reduce heat to low, and boil until the tea has a strong, but not bitter flavor, 2 to 3 minutes.

3. Stage

Strain tea into 4 tea mugs; sweeten with sugar to individual tastes.