Ranch-Glazed Baby Carrots
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:

Ingredients for - Ranch-Glazed Baby Carrots

1. 1 pound fresh, frozen or canned whole baby carrots -
2. Water -
3. 2 tablespoons butter -
4. 2 tablespoons Hidden Valley® Original Ranch® Seasoning & Salad Dressing Mix Shaker -
5. 2 tablespoons packed brown sugar -

How to cook deliciously - Ranch-Glazed Baby Carrots

1. Stage

Cook carrots in a small amount of water until tender. Drain. In a saucepan, combine butter, Hidden Valley® Original Ranch® Seasoning & Salad Dressing Mix Shaker and brown sugar; heat until sugar dissolves. Add carrots and toss to coat. Heat through.