Restaurant-Style Italian Salad Dressing
Recipe information
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Cooking:
5 min.
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Servings per container:
8
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Source:
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Ingredients for - Restaurant-Style Italian Salad Dressing

1. Italian-style salad dressing - 1 cup
2. Garlic, minced - 1 clove
3. Dried basil - ½ teaspoon
4. Dried oregano - ½ teaspoon
5. White sugar - 1 tablespoon

How to cook deliciously - Restaurant-Style Italian Salad Dressing

1. Stage

In a mixing bowl, whisk together the bottled dressing, garlic, basil, oregano and sugar. Refrigerate at least 24 hours before serving.

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