Salsa I
Recipe information
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Cooking:
5 min.
Recipe Icon - Master recipes
Servings per container:
8
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Source:
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Ingredients for - Salsa I

1. Peeled and diced tomatoes, drained - 2 (14.5 ounce) cans
2. Fresh cilantro - 1 bunch
3. Garlic, minced - 3 cloves
4. Salt and pepper to taste - 3 cloves

How to cook deliciously - Salsa I

1. Stage

In a medium bowl, mix together tomatoes, cilantro, garlic, and salt and pepper. Mix well, cover, and chill for at least 3 hours before serving.

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