Recipe information
Ingredients for - Sausage Stuffed Mushrooms II
How to cook deliciously - Sausage Stuffed Mushrooms II
1. Stage
Preheat the broiler.
2. Stage
Place sausage in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and transfer to a medium bowl.
3. Stage
Blend cream cheese with the sausage. Stuff mushroom caps with the cream cheese and sausage mixture.
4. Stage
Arrange stuffed mushroom caps on a medium baking sheet. Broil in the preheated oven 2 to 3 minutes, until lightly browned.
