Ingredients for - Scottish Shepherd's Pie

1. Cooked ham, cut into one inch cubes 1 pound
2. Creamed corn 2 (14.75 ounce) cans
3. Potatoes - peeled, boiled and mashed 7
4. Butter ¼ cup

How to cook deliciously - Scottish Shepherd's Pie

1 . Stage

Preheat oven to 350 degrees F (175 degrees C).

2 . Stage

Place ham in a 2 quart casserole dish and top with corn. Heat in preheated oven 10 minutes. Remove and top with mashed potatoes. Heat in oven for 20 more minutes, then remove.

3 . Stage

Turn oven to "broil" setting. Dot potatoes with butter or margarine, then place pie under broiler just until golden brown on top, about 3 minutes. Serve immediately.