Ingredients for - Jarlsberg Cheese Dip

1. Butter 7 tablespoons
2. Sweet onions (such as Vidalia®), thinly sliced 2
3. Jarlsberg cheese, shredded 1 pound
4. Mayonnaise (such as Hellman's®) 2 cups
5. Paprika, or more to taste 1 pinch

How to cook deliciously - Jarlsberg Cheese Dip

1 . Stage

Preheat oven to 350 degrees F (175 degrees C).

2 . Stage

Melt butter in a large skillet over medium heat. Cook and stir onions in hot butter until soft and translucent, 7 to 12 minutes. Cool.

3 . Stage

Stir onions, Jarlsberg cheese, and mayonnaise together in a large bowl. Spread cheese mixture into 2 pie dishes. Sprinkle the tops with paprika.

4 . Stage

Bake in the preheated oven until dip puffs slightly and cheese is melted, 25 to 30 minutes.