Name: Simple Marinated Vegetables
Prep time: 25 min
Cook time: 25 min
Yield: 1
Ingredients: 3 medium yellow summer squash, sliced 1/4 inch thick -; 1 each medium green, sweet red, yellow and orange peppers, sliced or chopped -; 1 small red onion, thinly sliced and separated into rings -; 1 can (15 ounces) whole baby corn, drained -; 1 medium carrot, thinly sliced -; 1/4 cup white vinegar -; 2 tablespoons sugar -; 2 tablespoons water -; 2 tablespoons olive oil -; 1 teaspoon salt -

Recipe information

Cooking:

25 min.

Servings per container:

Source:

More details

Ingredients for - Simple Marinated Vegetables

1. 3 medium yellow summer squash, sliced 1/4 inch thick -

2. 1 each medium green, sweet red, yellow and orange peppers, sliced or chopped -

3. 1 small red onion, thinly sliced and separated into rings -

4. 1 can (15 ounces) whole baby corn, drained -

5. 1 medium carrot, thinly sliced -

6. 1/4 cup white vinegar -

7. 2 tablespoons sugar -

8. 2 tablespoons water -

9. 2 tablespoons olive oil -

10. 1 teaspoon salt -

How to cook deliciously - Simple Marinated Vegetables

1. Stage

In a large bowl, combine the squash, peppers, onion, corn and carrot. In a jar with a tight-fitting lid, combine the remaining ingredients; shake well. Pour over vegetables and toss to coat. Cover and refrigerate for 2 hours. Serve with a slotted spoon.