Simple Peanut Butter Banana Bread
Recipe information
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Cooking:
20 min.
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Servings per container:
10
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Source:

Ingredients for - Simple Peanut Butter Banana Bread

1. Peanut butter - ¾ cup
2. Shortening - ⅓ cup
3. White sugar - ⅔ cup
4. Mashed very ripe banana - 1 cup
5. Eggs - 2
6. All-purpose flour - 1 ¾ cups
7. Baking powder - 2 teaspoons
8. Salt - ½ teaspoon
9. Baking soda - ¼ teaspoon
10. Buttermilk - ¼ cup

How to cook deliciously - Simple Peanut Butter Banana Bread

1. Stage

Preheat oven to 350 degrees F (175 degrees C). Grease a 4x8-inch loaf pan.

2. Stage

Beat peanut butter and shortening in a bowl. Gradually add sugar, beating until light and fluffy. Beat one egg into peanut butter mixture until completely blended before beating in the second egg. Stir in mashed banana.

3. Stage

Combine flour, baking powder, salt, and baking soda in a bowl. Stir flour mixture into banana mixture alternately with buttermilk, mixing until batter is just blended. Pour batter into prepared loaf pan.

4. Stage

Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour.