Ingredients for - 5 Minute Microwave Cornbread

1. All-purpose flour ½ cup
2. Cornmeal ½ cup
3. White sugar 2 tablespoons
4. Baking powder 2 teaspoons
5. Salt ¼ teaspoon
6. Egg 1
7. Milk ½ cup
8. Vegetable oil 2 tablespoons

How to cook deliciously - 5 Minute Microwave Cornbread

1 . Stage

Mix the flour, cornmeal, sugar, baking powder, salt, egg, milk, and vegetable oil in a microwave-safe glass or ceramic bowl.

2 . Stage

Heat in the microwave on high, until a toothpick inserted into the center comes out clean, about 3 minutes, rotating the bowl halfway through cooking if the microwave does not have a rotating tray.