Recipe information
Ingredients for - Slow Cooker Cheesy Hash Brown Potatoes
How to cook deliciously - Slow Cooker Cheesy Hash Brown Potatoes
1. Stage
Place frozen hash browns in a slow cooker. Pour melted butter over hash browns. Pour in condensed soup and sour cream, stirring between each addition. Add Cheddar cheese.
2. Stage
Cook on Low for 4 to 5 hours. Stir mixture after 2 hours of cooking.