Ingredients for - Slow Cooker Root Beer Pulled Pork
2.
Coarse kosher salt, or to taste 2 tablespoons
How to cook deliciously - Slow Cooker Root Beer Pulled Pork
1 . Stage
Place pork roast in a slow cooker, rub with salt, and pour root beer, liquid smoke, and garlic over the top.
2 . Stage
Cook on Low for 8 to 10 hours. Remove pork to a bowl. Strain liquid through a fine-mesh strainer; discard liquid or save for another use (see Editor's Notes). Add garlic cloves back to pork. Shred pork using two forks. Serve with your favorite BBQ sauce.
Recipe information
Cooking:
15 min.
Servings per container:
10
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