Name: Spicy Chicken Jerky in the Air Fryer
Prep time: 10 min
Cook time: 10 min
Yield: 6
Ingredients: Boneless chicken breasts, cut into strips - 2 (5 ounce); Mojo criollo marinade (such as Goya®) - ½ cup; Cajun seasoning - 2 teaspoons; Wooden skewers - 6

Ingredients for - Spicy Chicken Jerky in the Air Fryer

1. Boneless chicken breasts, cut into strips 2 (5 ounce)

2. Mojo criollo marinade (such as Goya®) ½ cup

3. Cajun seasoning 2 teaspoons

4. Wooden skewers 6

How to cook deliciously - Spicy Chicken Jerky in the Air Fryer

1 . Stage

Combine chicken strips, marinade, and Cajun seasoning in a resealable plastic bag. Refrigerate for 8 hours to overnight.

2 . Stage

Measure skewers to fit across the air fryer basket, slightly overlapping the edge. Trim off excess length.

3 . Stage

Preheat the air fryer to 180 degrees F (80 degrees C) for 10 minutes.

4 . Stage

Thread chicken strips onto skewers, leaving room in between each strip, while the air fryer is preheating.

5 . Stage

Air fry for 1 hour 15 minutes. Adjust cooking time as most air fryers have a maximum setting of 30 minutes. Rearrange the skewers during the reset time.

6 . Stage

Increase temperature to 200 degrees F (95 degrees C) and air fry for an additional 15 minutes.

7 . Stage

Remove strips to a paper towel-lined storage container. Seal. Allow to rest overnight before serving.