Spicy Kimchi-Chipotle Barbecue Sauce
Recipe information
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Cooking:
5 min.
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Servings per container:
8
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Source:

Ingredients for - Spicy Kimchi-Chipotle Barbecue Sauce

1. Kimchi - 6 ounces
2. Chipotle peppers in adobo sauce - 6 ounces
3. Molasses - 3 tablespoons
4. Apple cider vinegar - 3 tablespoons
5. Ketchup - 2 tablespoons
6. Smoked paprika - 1 tablespoon
7. Garlic, peeled - 1 clove

How to cook deliciously - Spicy Kimchi-Chipotle Barbecue Sauce

1. Stage

Combine kimchi, chipotle peppers in adobo, molasses, vinegar, ketchup, smoked paprika, and garlic in a blender. Puree until mixture has a sauce-like consistency. Transfer to a 16-ounce mason jar and keep refrigerated. Sauce will keep for 3 months in the fridge.