Ingredients for - Air Fryer Chicken Fajitas for Two

1. Ground cumin ½ teaspoon
2. Smoked paprika ½ teaspoon
3. Ancho chile powder, or to taste ½ teaspoon
4. Garlic powder ½ teaspoon
5. Ground coriander ¼ teaspoon
6. Salt and ground black pepper to taste ¼ teaspoon
7. Chicken breast tenderloins ½ pound
8. Green bell pepper, sliced into strips ½ medium
9. Onion, sliced into rings ½ medium
10. Extra-virgin olive oil, divided 2 tablespoons
11. Lime ½
12. Flour tortillas 4 (8 inch)

How to cook deliciously - Air Fryer Chicken Fajitas for Two

1 . Stage

Preheat an air fryer to 370 degrees F (190 degrees C) according to manufacturer's instructions.

2 . Stage

Combine cumin, smoked paprika, ancho chile powder, garlic powder, coriander, salt, and pepper in a bowl. Slice tenderloins lengthwise into 1/2-inch strips.

3 . Stage

Combine bell pepper strips and onion slices in a large bowl. Toss with 1 tablespoon olive oil, then sprinkle 1/2 of the seasoning mixture over the vegetables. Toss until evenly coated. Place vegetables in the bottom of the air fryer basket.

4 . Stage

Combine tenderloin strips and remaining 1 tablespoon olive oil in a bowl; toss to combine. Sprinkle remaining seasoning mixture on the chicken strips and toss to coat evenly. Place chicken strips on top of the vegetables in the air fryer basket.

5 . Stage

Air fry until chicken is cooked through, about 10 minutes. Squeeze lime juice over all the ingredients. Serve on flour tortillas.