Ingredients for - Spicy Remoulade Sauce

1. Non-fat Greek yogurt 1 cup
2. Mayonnaise ¼ cup
3. Stone-ground mustard ¼ cup
4. Pickle juice 1 tablespoon
5. Capers 1 tablespoon
6. Prepared horseradish 1 teaspoon
7. Garlic, crushed 1 clove
8. Hot pepper sauce (such as Frank's RedHot®) ½ teaspoon
9. Cayenne pepper ¼ teaspoon
10. Hot paprika ¼ teaspoon

How to cook deliciously - Spicy Remoulade Sauce

1 . Stage

Blend yogurt, mayonnaise, mustard, pickle juice, capers, horseradish, garlic, hot pepper sauce, cayenne, and paprika together in the bowl of a food processor. Chill until ready to serve, at least 30 minutes.