Sriracha Aioli
Recipe information
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Cooking:
5 min.
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Servings per container:
10
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Source:
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Ingredients for - Sriracha Aioli

1. Mayonnaise - 1 cup
2. Sriracha hot sauce - 2 tablespoons
3. Lime, juiced - 1

How to cook deliciously - Sriracha Aioli

1. Stage

Stir mayonnaise and Sriracha together in a bowl until the color is consistent; add lime juice and stir.

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