Recipe information
Ingredients for - Steamed cutlets
How to cook deliciously - Steamed cutlets
1. Stage
Soak the bread in water and squeeze.
2. Stage
Beat the minced meat and milk with a mixer at low speed. Beat the protein separately until foam.
3. Stage
Carefully add whipped protein, soaked bread, salt and spices to taste to the minced meat. Mix.
4. Stage
Blind cutlets, put in a double boiler or steam insert in a slow cooker and steam for 25 minutes.
