Recipe information
Ingredients for - Stovetop Omelette for One
How to cook deliciously - Stovetop Omelette for One
1. Stage
Melt butter in a nonstick skillet over medium-high heat. Saute mushroom slices, turkey bacon, green pepper, and onion until tender, 3 to 4 minutes. Remove to a plate.
2. Stage
Whip eggs with salt and pepper in a bowl until well combined.
3. Stage
Pour eggs into the skillet so they completely cover the bottom. Sprinkle Cheddar cheese and turkey bacon mixture over the top. Cook until eggs are set, about 5 minutes. Slide omelette onto a plate.
4. Stage
Roll up the omelette from one edge until it resembles a burrito. Cut in half and serve.
