Toffee Bars III
Recipe information
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Cooking:
-
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Servings per container:
36
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Source:

Ingredients for - Toffee Bars III

1. Butter - 1 cup
2. Packed brown sugar - 1 cup
3. Vanilla extract - 1 teaspoon
4. All-purpose flour - 2 cups
5. Semisweet chocolate chips - 1 cup

How to cook deliciously - Toffee Bars III

1. Stage

Preheat oven to 350 degrees F (175 degrees C).

2. Stage

In a medium bowl, cream together the butter and sugar. Stir in the vanilla, then the flour; mix well. Stir in the chocolate chips. Press into an unprepared jellyroll pan. Bake for 20 minutes in the preheated oven. Cut into bars while hot.