Strawberry Delight
Recipe information
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Cooking:
30 min.
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Servings per container:
12
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Source:

Ingredients for - Strawberry Delight

1. Cream cheese, softened - 2 (8 ounce) packages
2. White sugar - 1 tablespoon
3. Sour cream - 1 cup
4. Almond extract - ¼ teaspoon
5. Vanilla extract, divided - 1 ½ teaspoons
6. Confectioners' sugar - 2 cups
7. Frozen whipped topping, thawed - 1 (8 ounce) container
8. Prepared angel food cake, torn into bite-size pieces - 1 (9 inch)
9. Thinly sliced strawberries - 2 quarts

How to cook deliciously - Strawberry Delight

1. Stage

Cream together cream cheese and white sugar in a bowl until smooth. Stir in sour cream, almond extract, and 1/2 teaspoon vanilla extract.

2. Stage

Fold remaining 1 teaspoon vanilla extract and confectioners' sugar into thawed whipped topping in a separate bowl until thoroughly combined.

3. Stage

Gently fold the whipped topping mixture into the cream cheese mixture until combined.

4. Stage

Layer the bottom of a glass serving bowl with 1/4 angel food cake pieces. Top with 1/4 cream mixture and a layer of strawberries; continue layering three more times until all the cake and cream mixture is used. Finish with a layer of strawberries. Chill until ready to serve.