Sugar Coated Pecans
Recipe information
Recipe Icon - Master recipes
Cooking:
10 min.
Recipe Icon - Master recipes
Servings per container:
12
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Source:

Ingredients for - Sugar Coated Pecans

1. Cooking spray -
2. Egg white - 1
3. Water - 1 tablespoon
4. White sugar - 1 cup
5. Salt - ¾ teaspoon
6. Ground cinnamon - ½ teaspoon
7. Pecan halves - 1 pound

How to cook deliciously - Sugar Coated Pecans

1. Stage

Preheat the oven to 250 degrees F (120 degrees C). Grease a baking sheet with cooking spray.

2. Stage

Whisk together egg white and water in a medium bowl until frothy. Mix together sugar, salt, and cinnamon in a separate bowl.

3. Stage

Add pecans to egg white mixture; stir to coat. Transfer pecans to sugar mixture; toss to coat. Spread pecans out on the prepared baking sheet.

4. Stage

Bake in the preheated oven until crisp, about 1 hour; stir every 15 minutes. SavedByGrace