Sugar-Free Graham Cracker Crust
Recipe information
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Cooking:
5 min.
Recipe Icon - Master recipes
Servings per container:
8
Recipe Icon - Master recipes
Source:
More details

Ingredients for - Sugar-Free Graham Cracker Crust

1. Graham cracker squares, crushed - 16
2. Butter, melted - ¼ cup

How to cook deliciously - Sugar-Free Graham Cracker Crust

1. Stage

Preheat the oven to 350 degrees F (175 degrees C).

2. Stage

In a medium bowl, mix together graham cracker crumbs and melted butter. Place mixture in a 9-inch pie pan and press firmly into the bottom and sides of the pan.

3. Stage

Bake in the preheated oven for 8 minutes.

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