Recipe information
Ingredients for - Apple Pie Granola
How to cook deliciously - Apple Pie Granola
1. Stage
Preheat oven to 350 degrees F (175 degrees C). Spread oats onto a 10x15-inch jelly roll pan.
2. Stage
Bake oats in the preheated oven until toasted, 10 to 12 minutes.
3. Stage
Combine toasted oats, apples, pecans, butter, brown sugar, and cinnamon in a large bowl until evenly combined; spread onto jelly roll pan.
4. Stage
Bake in the oven for 15 minutes. Stir raisins into granola and continue baking, stirring every 10 minutes, until oats granola is evenly browned, 20 to 25 minutes more. Cool granola to room temperature and stir until crumbly. Store granola in a tightly covered container in the refrigerator.
