Sweet Onion Casserole
Recipe information
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Cooking:
15 min.
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Servings per container:
1
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Source:
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Ingredients for - Sweet Onion Casserole

1. 5 large sweet onions, halved and sliced -
2. 1/2 cup butter -
3. 1/2 cup crushed butter-flavored crackers (about 12 crackers) -
4. 1/2 cup grated Parmesan cheese -

How to cook deliciously - Sweet Onion Casserole

1. Stage

Preheat oven to 350°. In a large skillet, saute onions in butter until tender. Place half of onions in a greased 2-qt. baking dish; sprinkle with half of the cracker crumbs and cheese. Repeat layers.

2. Stage

Bake, uncovered, until golden brown and bubbly, 25-30 minutes.

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