Teriyaki Ginger Salmon Marinade
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:

Ingredients for - Teriyaki Ginger Salmon Marinade

1. Kikkoman Teriyaki Marinade & Sauce - ¾ cup
2. Brown sugar, packed - 2 tablespoons
3. Grated fresh ginger root - 1 teaspoon
4. Salmon steaks* - 4

How to cook deliciously - Teriyaki Ginger Salmon Marinade

1. Stage

Combine Kikkoman teriyaki marinade, brown sugar, and grated ginger root in a bowl. Pour mixture over salmon steaks in a large resealable bag; seal well.

2. Stage

Marinate in the refrigerator for 30 minutes, turning the bag over once. Cook salmon as desired.