Tortellini Primavera
Recipe information
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Cooking:
20 min.
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Servings per container:
5
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Source:

Ingredients for - Tortellini Primavera

1. Refrigerated cheese tortellini - 20 ounces
2. Halved cherry tomatoes - 2 cups
3. Bite-sized broccoli florets - 1 ½ cups
4. Diced yellow bell pepper - 1 cup
5. Shredded Parmesan cheese - ¾ cup
6. Pepperoni sausage, cubed (Optional) - 6 ounces
7. Italian-style salad dressing (such as Newman's Own®) (Optional) - 1 cup
8. Italian-style salad dressing (such as Newman's Own®) (Optional) - ¼ cup

How to cook deliciously - Tortellini Primavera

1. Stage

Bring a large pot of lightly salted water to a boil. Cook tortellini at a boil until tender yet firm to the bite and filling is warmed through, 5 to 7 minutes; drain.

2. Stage

Stir cooked tortellini, tomatoes, broccoli, yellow bell pepper, Parmesan cheese, and pepperoni together in a bowl. Pour in 1 cup Italian Dressing and toss to coat. Cover and refrigerate for at least 4 hours. If salad looks dry, stir in an additional 1/4 cup Italian Dressing before serving.