Ingredients for - Treacle Tart
How to cook deliciously - Treacle Tart
1 . Stage
Preheat oven to 375 degrees F (190 degrees C). Press the pie crust pastry evenly into the bottom of a 9-inch pie plate.
2 . Stage
Mix the syrup, cream, bread crumbs, lemon zest, and lemon juice together in a bowl; pour into the pie crust.
3 . Stage
Bake in the preheated oven until the filling is set, 35 to 40 minutes. Allow to cool slightly before serving.
Recipe information
Cooking:
10 min.
Servings per container:
8
Chef John's Crème Fraîche
Combine cream and buttermilk in a glass jar. Cover tig...
Carrot Soup with Potatoes and Cream
Melt the butter in a large pot over low heat. When the...
Creamy Cod and Potato Gratin
Place potatoes in a large pot of well-salted water and...
Banana Shake
In a blender, combine banana, lemon juice and sugar. P...
Chef John's Quiche Lorraine
Roll pie dough to fit a (9-inch) deep-dish pie plate....
Spinach Tomato Tortellini
Fill a large pot with lightly salted water and bring t...
Basil Pan-Seared Scallops over Pasta
Bring a large pot of lightly salted water to a boil. C...
Ingrid's Caesar Salad Dressing
Beat together mayonnaise, olive oil, Parmesan cheese,...
Berries and Cream Smoothie
Pour cream and half-and-half into an electric blender...
Thai Shrimp and Snow Peas
Bring lemon juice, soy sauce, brown sugar, fish sauce,...
Feta Cheese and Bacon Stuffed Breasts
Preheat oven to 350 degrees F (175 degrees C). In a sm...
Mushrooms in Spanish
Remove the stems from mushrooms, but not completely. T...