Ingredients for - Tropical Island Chicken
5.
2 tablespoons sesame seeds
11.
2 broiler/fryer chickens (3 to 4 pounds each), quartered
How to cook deliciously - Tropical Island Chicken
1 . Stage
In a small bowl, combine first 10 ingredients. Set aside 1/3 cup for basting; cover and refrigerate. Pour remaining marinade into a large resealable plastic bag. Add chicken; seal and turn to coat. Refrigerate 8 hours or overnight.
2 . Stage
Prepare grill for indirect heat, using a drip pan. Place chicken over drip pan; grill, covered, over indirect medium heat 45-60 minutes or until a thermometer reads 170°-175°, turning and basting frequently with reserved marinade during the last 20 minutes.
Recipe information
Cooking:
10 min.
Servings per container:
8
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