Turkey Bacon-Wrapped Jalapeño Poppers
Recipe information
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Cooking:
20 min.
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Servings per container:
20
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Source:

Ingredients for - Turkey Bacon-Wrapped Jalapeño Poppers

1. Cream cheese, softened - 2 (8 ounce) packages
2. Shredded Cheddar cheese - 2 cups
3. Jalapeno peppers, halved and seeded - 10
4. Turkey bacon - 1 (12 ounce) package

How to cook deliciously - Turkey Bacon-Wrapped Jalapeño Poppers

1. Stage

Preheat the oven to 350 degrees F (175 degrees C).

2. Stage

Mix together cream cheese and Cheddar cheese in a large bowl until well combined. Spread cream cheese mixture into the center of each jalapeño half.

3. Stage

Cut bacon slices in half crosswise. Wrap 1 bacon strip around the center of each jalapeño half. Place wrapped jalapeños on a nonstick baking sheet.

4. Stage

Bake in the preheated oven until bacon is cooked and jalapeños are slightly tender, 10 to 15 minutes.