Turkey Drumsticks Perfecto
Recipe information
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Cooking:
10 min.
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Servings per container:
3
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Source:

Ingredients for - Turkey Drumsticks Perfecto

1. Small turkey drumsticks - 3
2. Salt - ¼ cup
3. Chicken broth - 1 cup
4. Butter, melted - 2 tablespoons
5. Ground black pepper, or to taste - ¼ teaspoon

How to cook deliciously - Turkey Drumsticks Perfecto

1. Stage

Put drumsticks in a large bowl with enough water to cover. Stir salt into water to dissolve. Brine drumsticks in the refrigerator for 2 hours; drain. Rinse drumsticks with clean water and pat dry.

2. Stage

Preheat the oven to 350 degrees F (175 degrees C).

3. Stage

Pour broth into a roasting pan. Brush melted butter over drumsticks to coat; season with black pepper. Lay drumsticks in broth. Cover the roasting pan with a lid.

4. Stage

Bake in the preheated oven until no longer pink at the bone and the juices run clear, 1 hour 45 minutes to 2 hours. An instant-read thermometer inserted into the thickest part of the drumstick near the bone should read 165 degrees F (74 degrees C).