Ingredients for - Vegan Sweet Potato and Tofu Soup
2.
Peeled and cubed sweet potato 1 cup
4.
Dried tofu, broken up 1 cup
How to cook deliciously - Vegan Sweet Potato and Tofu Soup
1 . Stage
Combine vegan margarine and sweet potatoes in a saucepan over medium heat. Cook, stirring occasionally, for 10 minutes.
2 . Stage
Increase heat to high and pour broth into saucepan. Add tofu and bring to a boil, about 5 minutes. Immediately reduce heat to medium-low. Stir in garlic powder, basil, thyme, and rosemary. Cover and reduce heat to low. Simmer for 25 minutes.
Recipe information
Cooking:
5 min.
Servings per container:
4
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