Whole Wheat Apple Snack Bars
Recipe information
Recipe Icon - Master recipes
Cooking:
15 min.
Recipe Icon - Master recipes
Servings per container:
12
Recipe Icon - Master recipes
Source:

Ingredients for - Whole Wheat Apple Snack Bars

1. Packed brown sugar - ¾ cup
2. Unsweetened applesauce - ½ cup
3. Vegetable oil - ¼ cup
4. Eggs - 2
5. Vanilla extract - 1 teaspoon
6. Whole wheat flour - 2 cups
7. Ground cinnamon - 1 tablespoon
8. Baking powder - 1 teaspoon
9. Apples - peeled, cored, and sliced - 1 cup

How to cook deliciously - Whole Wheat Apple Snack Bars

1. Stage

Preheat the oven to 375 degrees F (190 degrees C). Grease a 7-inch square baking tin, or line with paper liners.

2. Stage

Whisk brown sugar, applesauce, oil, eggs, and vanilla extract together in a large bowl.

3. Stage

Combine flour, cinnamon, and baking powder in a separate bowl. Stir into egg mixture until moistened.

4. Stage

Spoon 1/2 the batter into the prepared baking tin and spread evenly. Place apple slices on top and cover with remaining batter.

5. Stage

Bake in the preheated oven until the top springs back lightly when pressed, about 30 minutes. Remove from the oven and let cool completely before removing from the tin and cutting into bars, about 30 minutes.