Yogurt Grape Salad
Recipe information
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Cooking:
10 min.
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Servings per container:
8
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Source:
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Ingredients for - Yogurt Grape Salad

1. 1 cup vanilla yogurt -
2. 2 ounces cream cheese, softened -
3. 1 tablespoon honey -
4. 1/2 teaspoon ground cinnamon -
5. 1/2 teaspoon minced fresh mint -
6. 6 cups seedless red grapes -

How to cook deliciously - Yogurt Grape Salad

1. Stage

Process first five ingredients in a food processor until smooth. Place grapes and yogurt mixture in a bowl; toss to coat. Refrigerate until serving.

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