Recipe information
Ingredients for - Zeppole
How to cook deliciously - Zeppole
1. Stage
Heat oil in a deep fryer to 375 degrees F (190 degrees C).
2. Stage
Combine flour, baking powder, sugar, and salt in a medium saucepan. Stir in eggs, ricotta cheese, and vanilla. Mix gently over low heat until combined. Batter will be sticky.
3. Stage
Drop by tablespoons into the hot oil a few at a time. Zeppole will turn over by themselves. Fry until golden brown, about 3 or 4 minutes. Drain in a paper sack and dust with confectioners' sugar. Serve warm.
