Ingredients for - 5-Ingredient Crab Salad
How to cook deliciously - 5-Ingredient Crab Salad
1 . Stage
Heat butter in a medium skillet over medium-high heat. Sauté onion and green pepper in hot butter until vegetables are tender, about 3 minutes. Stir in crabmeat; saute for 3 minutes more.
2 . Stage
Transfer crabmeat mixture to a medium bowl. Stir in mayonnaise until well combined. Serve warm or cold.
Recipe information
Cooking:
5 min.
Servings per container:
8
Swedish Saffron Buns
Heat the milk and butter in a small saucepan until the...
Smothered Pork Chops
Saute onion and garlic in a non-stick skillet coated w...
She Crab Soup II
In a stockpot over medium heat, melt butter and saute...
Grandma's Tamale Pie
Preheat the oven to 375 degrees F (190 degrees C). Mel...
Cranked Up Corn Chowder
Preheat oven to 350 degrees F (175 degrees C). Combine...
Stuffed Salmon with Shrimp and Crab
Preheat the oven to 350 degrees F (175 degrees C). Lig...
Zesty Lemon Rice
Melt butter and oil together in a nonstick pan over me...
Vegan Borscht
Heat 1 tablespoon of olive oil in a skillet over mediu...
Simply Good Eggs
Place eggs in a large pot and cover with cold salted w...
Nikujaga (Japanese-style meat and potatoes)
Put the snow peas in a small saucepan with enough wate...
Baked Ziti III
Bring a large pot of lightly salted water to a boil. A...
Apple parfait
Add peeled and chopped apples, cinnamon and sugar and...