Ingredients for - 90-Second Breakfast Keto Bread

1. Salted butter 1 tablespoon
2. Finely ground almond flour 3 tablespoons
3. Shredded Cheddar cheese 1 tablespoon
4. Onion Powder ¼ teaspoon
5. Baking powder ¼ teaspoon
6. Egg, lightly beaten 1 large

How to cook deliciously - 90-Second Breakfast Keto Bread

1 . Stage

Melt butter in a 4-inch ramekin in the microwave on high, about 25 seconds. Carefully remove from the microwave with a pot holder.

2 . Stage

Add almond flour, Cheddar cheese, onion powder, and baking powder; mix until combined. Stir in egg until incorporated.

3 . Stage

Microwave on high until set, about 90 seconds. Remove from the microwave and let stand for 1 minute.

4 . Stage

Run a butter knife around the edges and invert onto a plate. Cut horizontally to make 2 pieces of bread.