Name: Air Fryer Beignets
Prep time: 15 min
Cook time: 15 min
Yield: 7
Ingredients: Nonstick cooking spray -; All-purpose flour - ½ cup; White sugar - ¼ cup; White sugar - 2 tablespoons; Water - 2 tablespoons; Egg, separated, divided - 1 large; Melted butter - 1 ½ teaspoons; Baking powder - ½ teaspoon; Vanilla extract - ½ teaspoon; Salt - 1 pinch; Confectioners' sugar, or to taste - 2 tablespoons

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Air Fryer Beignets

1. Nonstick cooking spray -

2. All-purpose flour - ½ cup

3. White sugar - ¼ cup

4. White sugar - 2 tablespoons

5. Water - 2 tablespoons

6. Egg, separated, divided - 1 large

7. Melted butter - 1 ½ teaspoons

8. Baking powder - ½ teaspoon

9. Vanilla extract - ½ teaspoon

10. Salt - 1 pinch

11. Confectioners' sugar, or to taste - 2 tablespoons

How to cook deliciously - Air Fryer Beignets

1. Stage

Preheat an air fryer to 370 degrees F (185 degrees C). Spray a 7-cavity silicone egg bite mold with nonstick spray.

2. Stage

Whisk flour, 1/4 cup plus 2 tablespoons white sugar, water, egg yolk, melted butter, baking powder, vanilla, and salt together in a large bowl until well combined.

3. Stage

Beat egg white in a small bowl with an electric mixer on medium speed until soft peaks form. Fold egg white into batter. Scoop batter into the prepared mold with a small-hinged ice cream scoop. Place the mold into the air fryer basket.

4. Stage

Fry in the preheated air fryer for 10 minutes. Remove mold from the basket carefully; pop beignets out and flip over onto a parchment paper round.

5. Stage

Place parchment round with beignets back into the air fryer basket. Cook for an additional 4 minutes. Remove beignets from the air fryer basket and dust with confectioners' sugar. Dotdash Meredith Food Studios