Ingredients for - Air Fryer Spinach and Feta Casserole

1. Cooking spray
2. Spinach, drained and squeezed 1 (13.5 ounce) can
3. Cottage cheese 1 cup
4. Eggs, beaten 2
5. Crumbled feta cheese ¼ cup
6. All-purpose flour 2 tablespoons
7. Butter, melted 2 tablespoons
8. Garlic, minced, or more to taste 1 clove
9. Onion Powder 1 ½ teaspoons
10. Ground nutmeg ⅛ teaspoon

How to cook deliciously - Air Fryer Spinach and Feta Casserole

1 . Stage

Preheat an air fryer to 375 degrees F (190 degrees C). Grease an 8-inch pie pan with cooking spray and set aside.

2 . Stage

Combine spinach, cottage cheese, eggs, feta cheese, flour, butter, garlic, onion powder, and nutmeg in a bowl. Stir until all ingredients are well incorporated. Pour into the prepared pie pan.

3 . Stage

Air fry until the center is set, 18 to 20 minutes.