Name: Air Fryer Zucchini Fries
Prep time: 15 min
Cook time: 15 min
Yield: 2
Ingredients: Zucchini, ends trimmed - 1 large; Egg - 1; Melted butter - ¼ cup; All-purpose flour - ¼ cup; Dried oregano - 1 teaspoon; Garlic powder - 1 teaspoon; Freshly ground black pepper to taste - 1 teaspoon; Panko bread crumbs - 1 cup; Freshly grated Parmesan cheese - ¼ cup

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Air Fryer Zucchini Fries

1. Zucchini, ends trimmed - 1 large

2. Egg - 1

3. Melted butter - ¼ cup

4. All-purpose flour - ¼ cup

5. Dried oregano - 1 teaspoon

6. Garlic powder - 1 teaspoon

7. Freshly ground black pepper to taste - 1 teaspoon

8. Panko bread crumbs - 1 cup

9. Freshly grated Parmesan cheese - ¼ cup

How to cook deliciously - Air Fryer Zucchini Fries

1. Stage

Cut zucchini into two or three 3-inch pieces, then spiralize each piece.

2. Stage

Whip egg in a shallow bowl until foamy. Carefully pour melted butter into egg and whip until blended.

3. Stage

Combine flour, oregano, garlic powder, and pepper in a second shallow bowl. Stir together panko bread crumbs and Parmesan cheese in a third bowl.

4. Stage

Dredge zucchini spirals in seasoned flour mixture, shaking off excess flour. Dip spirals in egg wash, allowing excess wash to drip off, and then dredge spirals in Parmesan-bread crumbs. Place on a clean sheet pan.

5. Stage

Set air fryer temperature to 400 degrees F (200 degrees C). Set timer for 12 minutes. Transfer breaded zucchini fries into the air fryer basket in batches without crowding. Cook until crispy, about 12 minutes. Serve immediately.