Ingredients for - Air-Fried Crumbed Fish

1. Dry bread crumbs 1 cup
2. Vegetable oil ¼ cup
3. Flounder fillets 4
4. Egg, beaten 1
5. Lemon, sliced 1

How to cook deliciously - Air-Fried Crumbed Fish

1 . Stage

Preheat an air fryer to 350 degrees F (180 degrees C).

2 . Stage

Place bread crumbs and oil into a shallow bowl; stir until mixture becomes loose and crumbly. Dotdash Meredith Food Studios

3 . Stage

Dip fish fillets into egg; shake off any excess. Dip fillets into bread crumb mixture; coat evenly and fully. Dotdash Meredith Food Studios

4 . Stage

Lay coated fillets gently in the air fryer basket; cook in the preheated air fryer until fish flakes easily with a fork, about 12 minutes. Dotdash Meredith Food Studios

5 . Stage

Garnish with lemon slices; serve. Dotdash Meredith Food Studios