Recipe information
Ingredients for - Apple-Herb Club Sandwich
1. 1/4 teaspoon dried tarragon -
3. 1/8 teaspoon dill weed -
5. 1/8 teaspoon lemon juice -
6. 4 slices rye bread -
7. 4 thin slices deli turkey -
8. 1/2 cup thinly sliced peeled tart apple -
9. 4 slices Colby-Monterey Jack cheese -
10. 4 thin slices deli ham -
11. 2 lettuce leaves -
How to cook deliciously - Apple-Herb Club Sandwich
1. Stage
In a spice grinder or with a mortar and pestle, grind the tarragon, thyme and dill until mixture becomes a fine powder. Transfer to a small bowl; add the mayonnaise and lemon juice. Spread on two slices of bread. Layer each with turkey, apple, cheese, ham and lettuce. Spread mustard on remaining bread; place over lettuce.
