Auntie Midge's Hawaiian Salad
Recipe information
Recipe Icon - Master recipes
Cooking:
5 min.
Recipe Icon - Master recipes
Servings per container:
10
Recipe Icon - Master recipes
Source:

Ingredients for - Auntie Midge's Hawaiian Salad

1. Fruit cocktail, drained thoroughly - 1 (30 ounce) can
2. Pineapple chunks, drained thoroughly - 1 (20 ounce) can
3. Mandarin oranges, drained thoroughly - 1 (8 ounce) can
4. Miniature marshmallows - 1 (10.5 ounce) package
5. Sour cream - 1 (24 ounce) container

How to cook deliciously - Auntie Midge's Hawaiian Salad

1. Stage

Mix fruit cocktail, pineapple chunks, mandarin oranges, and marshmallows together in a large bowl. Add sour cream and stir until fruit is completely coated. Cover and refrigerate for 4 to 8 hours before serving.