Ingredients for - Avocado-Lime Shrimp Salad (Ensalada de Camarones con Aguacate y Limon)
1.
Cooked deveined shelled shrimp, tail shells removed 1 ¼ pounds
3.
Green onion tops, chopped 1 bunch
4.
Red tomatoes, diced 3 large
5.
Yellow tomato, diced 1 large
6.
Bell pepper (any color), chopped 1
How to cook deliciously - Avocado-Lime Shrimp Salad (Ensalada de Camarones con Aguacate y Limon)
1 . Stage
Cut the shrimp into 2 or 3 pieces and place in a large bowl; add the avocado, green onion, red and yellow tomatoes, bell pepper, cilantro, and lime juice; mix. Season with salt and pepper. Refrigerate at least 15 minutes before serving.
Recipe information
Cooking:
25 min.
Servings per container:
6
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