Ingredients for - Bacon Fried Broccoli Rice

1. Bacon 4 slices
2. Chopped onion ¼ cup
3. Frozen broccoli rice 1 (10 ounce) bag
4. Eggs, beaten 3
5. Soy sauce 3 tablespoons
6. Green onion, chopped (green part only) 2 tablespoons

How to cook deliciously - Bacon Fried Broccoli Rice

1 . Stage

Cook bacon in a large skillet over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Remove bacon to a paper towel-lined plate, and leave 2 tablespoons bacon grease in the skillet. Crumble bacon when cool enough to touch.

2 . Stage

Add onions to the skillet and cook over medium-high heat until soft and translucent, 3 to 4 minutes. Add broccoli rice and fry until tender, stirring frequently, about 5 minutes. Mix in beaten eggs and stir until well combined. Cook until eggs are completely scrambled into broccoli rice mixture. Turn off heat and stir in soy sauce.

3 . Stage

Add crumbled bacon just before serving and stir to incorporate. Top with green onions.