Ingredients for - Bacon Wrapped Sausage
2.
Smoked sausage, cut into 1/2-inch slices 1 (13 ounce) package
3.
Bacon slices, halved crosswise 1 (16 ounce) package
How to cook deliciously - Bacon Wrapped Sausage
1 . Stage
Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray.
2 . Stage
Wrap each slice of sausage with a piece of bacon and arrange in the prepared baking dish; sprinkle with brown sugar.
3 . Stage
Bake in the preheated oven until bacon is crispy and sugar is caramelized, about 1 hour.
Recipe information
Cooking:
20 min.
Servings per container:
12
Crunchy Air-Fried Ravioli
Preheat an air fryer to 370 degrees F (188 degrees C)...
Sweet and Sour Red Cabbage
Place cabbage in a medium saucepan with water and salt...
Pecan Pineapple Coffee Cake
Preheat oven to 375 degrees F (190 degrees C). Lightly...
Sweet and Sour Facial Scrub
Mix brown sugar, lemon juice, and honey together in a...
Avon's End of Summer Sunday Morning Peach Coffee Cake
Preheat an oven to 375 degrees F (190 degrees C). Grea...
Savory Breakfast Mini Cheesecakes
Preheat the oven to 350 degrees F (175 degrees C). Spr...
Pennsylvania Coal Region Barbecue
Cook ground beef and onion in a large skillet over med...
Spelt-Banana Bread
Preheat the oven to 350 degrees F (175 degrees C). Coa...
Raisin Whiskey Steak
Place raisins, whiskey, and brown sugar into a reseala...
Mexican-Style Breakfast Casserole
Preheat the oven to 350 degrees F (175 degrees C). Spr...
Air Fryer Tilapia with Fresh Lemon Pepper
Preheat the air fryer to 400 degrees F (200 degrees C)...
Dessert for Eve
To make the dessert, we will need: cereal traditional...