
Recipe information
Ingredients for - Balsamic Glazed Chicken
3. 1 1/2 tbsp. whole-grain mustard -
7. 4 bone-in, skin-on chicken thighs -
8. 2 c. baby red potatoes, halved (quartered if large) -
9. 2 tbsp. sprigs fresh rosemary, plus 1 tbsp. chopped -
How to cook deliciously - Balsamic Glazed Chicken
1. Stage
Serve chicken and potatoes with pan drippings.