Balsamic Glazed Chicken
Recipe information
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Cooking:
15 min.
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Servings per container:
4
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Source:

Ingredients for - Balsamic Glazed Chicken

1. 1/2 c. balsamic vinegar -
2. 2 tbsp. honey -
3. 1 1/2 tbsp. whole-grain mustard -
4. 3 cloves garlic, minced -
5. Kosher salt -
6. Freshly ground black pepper -
7. 4 bone-in, skin-on chicken thighs -
8. 2 c. baby red potatoes, halved (quartered if large) -
9. 2 tbsp. sprigs fresh rosemary, plus 1 tbsp. chopped -
10. 2 tbsp. extra-virgin olive oil, divided -

How to cook deliciously - Balsamic Glazed Chicken

1. Stage

Serve chicken and potatoes with pan drippings.