Ingredients for - Black Bean Salsa
3.
Diced tomatoes with green chile peppers, partially drained 2 (10 ounce) cans
How to cook deliciously - Black Bean Salsa
1 . Stage
In a large bowl, mix together black beans, Mexican-style corn, diced tomatoes with green chile peppers, tomatoes and green onion stalks. Garnish with desired amount of cilantro leaves. Chill in the refrigerator at least 8 hours, or overnight, before serving.
Recipe information
Cooking:
15 min.
Servings per container:
40
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